Salted Caramel Cottage Cheese Ice Cream
A healthy, naturally sweet, high-protein ice cream made with cottage cheese and dates, perfect for satisfying cravings without refined sugar.
3h 15min
04 servings
Easy
Instructions
- 1
Step 1: Blend Ingredients
Blend cottage cheese, dates, honey, vanilla extract, and sea salt in a food processor using short pulses until thick and slightly chunky.
- 2
Step 2: Freeze
180 minTransfer the mixture to a container and freeze for 2–3 hours, stirring once halfway through.
- 3
Step 3: Rest Before Serving
5 minLet the ice cream sit for 3–5 minutes before scooping for the perfect creamy texture.
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